Welcome to D.D. Stutz Catering / Jack on the Bone

Dave Amstutz and his family have been pleasing appetites in the greater Massillon and Canton are since 1960! The Jack on The Bone International Rib Team has over 25 years of experience selling over 250 tons of ribs winning over 300 awards in the US and Canada. The tender slow smoked meats and complex flavor in the sauce, including Jack Daniel Whiskey, create the ultimate barbeque experience.

2016 Schedule - Jack on the Bone Rib Team

May 27-30 Berea, Ohio
June 1-4 Erie, Pennsylvania
June 9-12 Parma, Ohio
June 16-19 Fort Wayne, Indiana
June 24-26 OPEN
June 30-July 3 Toronto, Ontario
July 1-4 Akron, Ohio
July 8-10 Chatham, Ontario
July 22-24 Columbus, Ohio
July 28-31 Ottawa, Ontario
Aug 4-5 Wilmington, North Carolina
Aug 12-14 Alliance, Ohio
Aug 19-21 Milton, Ontario
Aug 26-28 Guelph, Ontario
Sept 2-5 Burlington, Ontario
Sept 30-Oct 1 Wooster, Ohio